Pumpkin soup warms our bodies up, so it is suitable for winter, easy to make. First, peel a pumpkin and take out a pumpkin’s pips, then slice a pumpkin and an onion, stir-fly up it in the pan. Next, add consommé in the pan and boil it for 20 minutes. After it has chill, put it in a mixer and mix it. Then stir- fry with flour, and add a little consommé. Also add in the mixer, milk and fresh cream and boil. Finally, pour the soup into a soup plate and sprinkle it with parsley on it. It is very delicious, I recommend it. http://niche.peewee.jp/
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